[box type=”info” align=”aligncenter” class=”” width=””]JRF Food Science Technology Eligibility : ME/M.Tech(Food Tech), MSc(Food Science / Technology) Location : Srinagar Last Date : 13 Feb 2017[/box]
JRF Jobs opportunity in University of Kashmir
Project Title : ‘Safety, Qualify and Nutraceutical Status of Kradi ? A Traditional Dairy Based Fermented Food of Himalayan Regions of J&K’
Qualification : MSc./M.Tech Food Technology /Dairy Technology with 55% marks or above’
No. of Post : 01
Department : Food Science and Technology
Pay : The fellowship stipend will be Rs.25,000/-pm + 20% HRA
Hiring Process : Face to Face Interview
Job Role: Research/JRF/SRF
Application on plain paper with documents indicating qualification and experience (if any) and contact details must reach the Dr. Adil Gandi, Project Investigator, Department of Food Science and Technology, University of Kashmir by 13-02-2017.
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